Andermatt Concert Hall, Bärengasse 1, 6490 Andermatt
It celebrates three days of culinary film enjoyment followed by a star chef dinner in the Music Hall in Andermatt.
Together with Andermatt Swiss Alps, the organizers of the Genuss Film Festival Zug are holding the Genuss Film Alpen in Andermatt for the first time. From April 18-21, 2024, the Andermatt Concert Hall will be the venue for a culinary film followed by a Michelin-starred chef's dinner. The evenings will be complemented by exciting talks, award ceremonies and the "60 Years of Goldfinger" soirée gala.
The Genuss Film Alpen in Andermatt will kick off with the Soirée Genuss Swiss Wine Award on Thursday, April 18, 2024, starting with the film "The Wine and the Wind" by Cédric Klapisch, which tells the compassionate story of a family of winegrowers. The subsequent 6-hands dinner will be prepared by twins Fabio Toffolon and Dominik Sato, The Japanese Restaurant, The Chedi Andermatt and Noémie Bernard, Sternen, Walchwil. The "Genuss Swiss Wine Award" will be presented to a Swiss wine producer whose name will not be announced until the evening of April 18, 2024.
On Friday, April 19, 2024, guests will be invited to the Genuss Swiss Food Award soirée. The culinary documentary "Master of Cheese" by Myriam Zumbühl will be shown: the story of cheesemaker Willi Schmid, who has the extraordinary gift of being able to tell what the cow has eaten by the taste of the milk. Culinary highlights will then be provided by Markus Neff, Bergrestaurant Gütsch by Markus Neff, Andermatt and Christopher Knippschild, The Dining Room, Cham with a 4-hands dinner, followed by the presentation of the "Genuss Swiss Food Award". This award honors a culinary Swiss food producer whose name will be announced on Friday evening.
The last day of the festival on Saturday, April 20, 2024 will be celebrated with a number of invited guests at the "60 Years of Goldfinger" gala soirée, a very special evening: the anniversary film "Goldfinger" by author Ian Fleming, the third part of the James Bond film series, which was shot in 1964 in the Ursern Valley and celebrates its 60th anniversary in 2024, will be shown.
Of course, there will be plenty of specials and surprises. Two people who hardly need an introduction are responsible for the culinary delights on this evening: Anton Mosimann, rock star of his guild, who helped shape nouvelle cuisine, holder of the Order of the British Empire and Armin Amrein, TV celebrity chef, including former head chef at Walserhof, Klosters, where he cooked for the British royal family. The gala evening will conclude with an after-party in The Bar & Living Room at The Chedi Andermatt Swiss Alps AG.
The program at a glance:
- Soirée Genuss Swiss Wine Award Thursday, April 18, 2024 Apéro from 5.30 pm / Film starts at 6.00 pm / Andermatt Concert Hall Presentation of the "Genuss Swiss Wine Award"
- Soirée Genuss Swiss Food Award Friday, April 19, 2024 Aperitif from 5.30 pm / Film starts at 6.00 pm / Andermatt Concert Hall Presentation of the "Genuss Swiss Food Award"
- Soirée Gala GOLDFINGER Saturday, April 20, 2024 Apéro 5.00 pm / Film starts at 5.30 pm / Andermatt Concert Hall Afterparty from 11.00 pm / The Bar & Living Room at The Chedi Andermatt Swiss Alps AG An unforgettable evening full of surprises and specials
- Public lecture by Stefan Zürcher Sunday, April 21, 2024 10.30 am / Andermatt Concert Hall
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
The Genuss Film Alpen in Andermatt will kick off with the Soirée Genuss Swiss Wine Award on Thursday, April 18, 2024, starting with the film "The Wine and the Wind" by Cédric Klapisch, which tells the compassionate story of a family of winegrowers. The subsequent 6-hands dinner will be prepared by twins Fabio Toffolon and Dominik Sato, The Japanese Restaurant, The Chedi Andermatt and Noémie Bernard, Sternen, Walchwil. The "Genuss Swiss Wine Award" will be presented to a Swiss wine producer whose name will not be announced until the evening of April 18, 2024.
On Friday, April 19, 2024, guests will be invited to the Genuss Swiss Food Award soirée. The culinary documentary "Master of Cheese" by Myriam Zumbühl will be shown: the story of cheesemaker Willi Schmid, who has the extraordinary gift of being able to tell what the cow has eaten by the taste of the milk. Culinary highlights will then be provided by Markus Neff, Bergrestaurant Gütsch by Markus Neff, Andermatt and Christopher Knippschild, The Dining Room, Cham with a 4-hands dinner, followed by the presentation of the "Genuss Swiss Food Award". This award honors a culinary Swiss food producer whose name will be announced on Friday evening.
The last day of the festival on Saturday, April 20, 2024 will be celebrated with a number of invited guests at the "60 Years of Goldfinger" gala soirée, a very special evening: the anniversary film "Goldfinger" by author Ian Fleming, the third part of the James Bond film series, which was shot in 1964 in the Ursern Valley and celebrates its 60th anniversary in 2024, will be shown.
Of course, there will be plenty of specials and surprises. Two people who hardly need an introduction are responsible for the culinary delights on this evening: Anton Mosimann, rock star of his guild, who helped shape nouvelle cuisine, holder of the Order of the British Empire and Armin Amrein, TV celebrity chef, including former head chef at Walserhof, Klosters, where he cooked for the British royal family. The gala evening will conclude with an after-party in The Bar & Living Room at The Chedi Andermatt Swiss Alps AG.
The program at a glance:
- Soirée Genuss Swiss Wine Award Thursday, April 18, 2024 Apéro from 5.30 pm / Film starts at 6.00 pm / Andermatt Concert Hall Presentation of the "Genuss Swiss Wine Award"
- Soirée Genuss Swiss Food Award Friday, April 19, 2024 Aperitif from 5.30 pm / Film starts at 6.00 pm / Andermatt Concert Hall Presentation of the "Genuss Swiss Food Award"
- Soirée Gala GOLDFINGER Saturday, April 20, 2024 Apéro 5.00 pm / Film starts at 5.30 pm / Andermatt Concert Hall Afterparty from 11.00 pm / The Bar & Living Room at The Chedi Andermatt Swiss Alps AG An unforgettable evening full of surprises and specials
- Public lecture by Stefan Zürcher Sunday, April 21, 2024 10.30 am / Andermatt Concert Hall
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Contact
Genuss Film AG
Lüssiweg 37
6300 Zug