# Arte culinaria

Culinary Fürenalpsäuli - Fully booked

Bergrestaurant Fürenalp, Fürenalp, 6390 Engelberg
Fine specialties prepared from the Fuerenalp pork with tasty side dishes.
Look forward to ribs, swiss sausage, blood- and liver sausages and many other delicacies.
Menuprice à discretion CHF 48.
Fine specialties prepared from the Fuerenalp pork with tasty side dishes.
Look forward to ribs, swiss sausage, blood- and liver sausages and many other delicacies.
Menuprice à discretion CHF 48.-- per person (drinks and cable car ride not included)
Make a reservation to get a premium seat!

Booking: phone +41 41 637 39 49 or restaurant@fuerenalp.ch

The hosts Sandra Honegger and her team are looking forward to seeing you!

Remarks
Booking: phone +41 41 637 39 49 or restaurant@fuerenalp.ch

Contatto

Frau Sandra Honegger

Fürenalp 1

6390 Engellberg

CH