Festtage im Restaurant OLEA - Menu zu Heiligabend und Weihnachten

Beef carpaccio with truffle cream,
parmesan shavings and rocket
***
Hot-smoked Scottish salmon
on balsamic lentils with champagne foam
***
Two kinds of Swiss veal
Braised shank and sautéed fillet medallion, potato mousseline and vegetables
***
Fruit pavlova
Meringue with heavy cream, fresh fruit and cherry ice cream

CHF 97.- per person excl. drinks

Enjoy, celebrate and then stay
Take advantage of our festive packages at a special price and extend the festive hours in a relaxed manner. Enjoy the festive atmosphere until the early hours of the morning and start the new day with a hearty breakfast after an overnight stay.
Ask us for the best offer.


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