# Arte culinaria

Three-course Easter menu

Hotel Bären Guttannen, Bären 151, 3864 Guttannen
CHF 43.50
Delicious, three-course Easter menu to indulge in
On Easter Sunday we will treat you to lunch:

- Wild garlic soup

- Pork fillet medallion wrapped in bacon with morel sauce, butter noodles and vegetables

- Marinated strawberries with lemon cream


Price: CHF 43.50 per person

Thank you for registering on 033 973 12 61


Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.

Contatto

Hotel Bären Guttannen AG

Heidi Schwaiger

Bären 151

3864 Guttannen

Schweiz