23.10.2026 17:00 - 21:00
Bottega Lombardo, Stalden 11, 4500 Solothurn
The multi-award-winning Urs Hecht Distillery from Gunzwil is visiting Solothurn! Discover first-class Swiss fruit spirits.
Urs Hecht Distillery – The Art of Swiss Distillation at Its Finest
Open Premium Tasting | Free admission – no registration required
The Urs Hecht Distillery in Gunzwil is one of the most renowned producers of high-quality Swiss spirits. Its multi-award-winning distillates are characterized by exceptional fruit aromas, artisanal precision, and a passion for the art of distillation that has been cultivated over generations.
On Friday, October 23, 2026, we will dedicate an exclusive evening of indulgence to these special Swiss distillates at Bottega Lombardo in Solothurn.
Elias Hecht, a fourth-generation distiller, will personally present a selection of fine fruit spirits from Urs Hecht. He will offer insights into the distillery’s philosophy, the careful selection of fruits, and the art of capturing their characteristic aromas in their purest form.
Discover the fascinating variety of first-class Swiss fine brandies, compare different distillates, and learn why the Urs Hecht distillery enjoys an excellent reputation among connoisseurs.
A special event for fine brandy lovers, discerning connoisseurs, and anyone who appreciates authentic craftsmanship and uncompromising quality.
Friday, October 23, 2026
5:00–9:00 p.m.
Bottega Lombardo
Stalden 11, 4500 Solothurn
Free admission—no registration required.
Stop by during the tasting hours, discover exceptional spirits, and chat with Elias Hecht in person.
We look forward to seeing you there!
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Die Publikation dieser Anzeige wird ermöglicht durch GA Weissenstein GmbH.
Open Premium Tasting | Free admission – no registration required
The Urs Hecht Distillery in Gunzwil is one of the most renowned producers of high-quality Swiss spirits. Its multi-award-winning distillates are characterized by exceptional fruit aromas, artisanal precision, and a passion for the art of distillation that has been cultivated over generations.
On Friday, October 23, 2026, we will dedicate an exclusive evening of indulgence to these special Swiss distillates at Bottega Lombardo in Solothurn.
Elias Hecht, a fourth-generation distiller, will personally present a selection of fine fruit spirits from Urs Hecht. He will offer insights into the distillery’s philosophy, the careful selection of fruits, and the art of capturing their characteristic aromas in their purest form.
Discover the fascinating variety of first-class Swiss fine brandies, compare different distillates, and learn why the Urs Hecht distillery enjoys an excellent reputation among connoisseurs.
A special event for fine brandy lovers, discerning connoisseurs, and anyone who appreciates authentic craftsmanship and uncompromising quality.
Friday, October 23, 2026
5:00–9:00 p.m.
Bottega Lombardo
Stalden 11, 4500 Solothurn
Free admission—no registration required.
Stop by during the tasting hours, discover exceptional spirits, and chat with Elias Hecht in person.
We look forward to seeing you there!
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Die Publikation dieser Anzeige wird ermöglicht durch GA Weissenstein GmbH.
Contact
Adriano Lombardo GmbH
Bottega Lombardo
Bottega Lombardo
Stalden 11
4500 Solothurn
Schweiz