18.05.2026 07:00 - 22:00
aigu Restaurant & Bar, Industriestrasse 14, 6300 Zug
Our offer:
White asparagus with hollandaise sauce or brown butter
& parsley potatoes
CHF 29.00
Portion of
Raw ham
+ CHF 11.00
Portion of
Cooked ham
+ CHF 7.50
200 gr.
Veal steak
+ CHF 36.00
White asparagus with hollandaise sauce or brown butter
& parsley potatoes
CHF 29.00
Portion of
Raw ham
+ CHF 11.00
Portion of
Cooked ham
+ CHF 7.50
200 gr.
Veal steak
+ CHF 36.00
aigu monthly specials
At aigu, each month has its own accent. In May, the aigu is dedicated to the asparagus season. White asparagus is served with either hollandaise sauce or brown butter, accompanied by delicious parsley potatoes. If you like, you can add raw ham, cooked ham or a 200-gram veal steak. A spring classic, clear in taste and as uncomplicated as it is good.
Daily in May, at lunchtime and in the evening. Reservations recommended.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Daily in May, at lunchtime and in the evening. Reservations recommended.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Opening hours
Daily in May, at lunchtime and in the evening.More dates
Contact
aigu Restaurant & Bar
Industriestrasse 14
6302 Zug